Water lettuce (Ceratopteris species) Water Lettuce, also known as Water Fern or Watersprite, is an aquatic or subaquatic fern buoyed via internal air pockets in its fronds. The soft, pale green to brown (color depends upon how much light it receives) leaves of water lettuce are much like lettuce and are very tender and succulent.…
Tag: edible plants
Survival in tough situations often requires knowledge of edible plants that can be found in the wild. You need information on the identification, preparation, and nutritional value of various edible plants that can be found in different regions. Here we cover how to identify plants, where to find them, which parts of the plant are edible, and how to prepare them.
Water Caltrop – edible wild plant – how to find, identify, prepare, and other uses for survival.
Walnut – the many uses of Walnut trees in survival situations (including of course, eating the walnuts)
Walnut tree (Juglans species) identification Walnuts grow on very large trees, often reaching 18 meters (54 feet) tall, with some growing as high as 40 meters (130 feet) tall. Walnut trees often have divided (split or forked) trunks with wide-spread crowns of foliage at the top of the tree. Walnut trees have divided leaves, with…
Tree fern – edible wild plant – how to find, identify, prepare, and other uses for the tree fern plant in a survival situation.

Tree fern (Various genera) Tree ferns are tall trees with long, slender trunks that often have a very rough, bark-like covering. The fronds unfold and are large and multiple-pinnate (feather like). Large, lacy leaves uncoil from the top of the trunk. The leaves may be covered in scales with spore clusters underneath. Many species have…
Ti – edible wild plant – how to find, identify, prepare, and other uses for survival.

Ti (Cordyline terminalis or Cordyline fruticosa) The ti plant (also known as Cabbage Palm, Good Luck Plant, and Palm Lily) is a woody, palm-like plant that has unbranched stems with strap-like leaves often clustered at the tip of the stem. The leaves vary in color and may be glossy green, reddish purple, or marked with…
Thistle – edible wild plant – how to find, identify, prepare, and other uses for survival.

Thistle (Cirsium species) This plant may grow as high as 1.5 meters (5 feet). It has erect stems, typically with spine-tipped wings, and greyish green leaves that are long-pointed, spear-shaped, deeply lobed, and prickly. Disk flower heads grow at the end of the branches, on an enlarged, green spiny base, and are usually purpose or…
Taro, cocoyam, elephant ears, eddo, dasheen – edible wild plant – how to find, identify, prepare, and other uses for survival.
Tamarind – edible wild plant – how to find, identify, prepare, and other uses for survival.

Tamarind (Tamarindus indica) The tamarind (also known as Tamon) is a medium to large, densely branched tree. It grows up to 25 meters (75 feet) tall. The crown of the tree has a vase-shaped outline of dense foliage. It has pinnate leaves (divided like a feather) that are bright green with 10 to 15 pairs…
Sweetsop – edible wild plant – how to find, identify, prepare, and other uses for survival.
Sugar palm – edible wild plant – how to find, identify, prepare, and other uses for survival.

Sugar palm (Arenga pinnata) The Sugar Palm (also known as Arenga Palm, Areng palm, Black-fiber palm, Gomuti Palm, Black Sugar Palm, Aren, Areng Palm, Enau, Irok, and Kaong) tree grows about 15 meters (45 feet) high and has huge leaves up to 6 meters (18 feet) long. The trunk is covered with old leaf sheaths…